The original Buffalo Mozzarella
from your own breeding
at your table
since 1900

Our story begins
3 generations ago...

It began with grandfather Michele who had already raised white calves for meat as a father and over the years and with the purchase of the Cappella del Melaino located in San Tammaro in Campania Felix where buffalo breeding promised well. In fact the marshy area of ​​Melaino which until at that time it was used for the maceration of hemp, following Mussolini's land reclamation it then became cultivable and a very promising area for buffalo breeding; therefore he decided to purchase the first semi-free housing buffalo heads and begin producing milk and then resell it to local dairies. Then with the growth of the farm through his son Vincenzo the need arose to open a mini company dairy with the production of buffalo milk mozzarella and direct sales through Vincenzo's son in this case Michele manages to grow the stable and the dairy to such an extent that you can now find us throughout Europe with online sales.